Soya Lecithin

ఉత్పత్తి వివరణ

Soya lecithin is a natural emulsifier and nutritional supplement derived from soybeans, known for its numerous health benefits. Rich in phospholipids, essential fatty acids, and choline, soya lecithin supports optimal brain function, liver health, and overall well-being. Its emulsifying properties make it an ideal ingredient in food products, improving texture and stability while enhancing the absorption of fat-soluble vitamins and nutrients. Soya lecithin is also a valuable additive in animal feeds, promoting better nutrient utilization and improving the overall health of livestock and pets. With its ability to reduce feed dust and improve pellet quality, it enhances feed efficiency and palatability, encouraging animals to eat more. Additionally, soya lecithin has potential applications in functional foods and dietary supplements, providing a rich source of essential fatty acids and promoting cardiovascular health. As a non-GMO product, soya lecithin is a sustainable and eco-friendly choice for consumers and manufacturers alike. Available in liquid and granulated forms, soya lecithin is easy to incorporate into various formulations, making it a versatile ingredient for both food and feed applications. 

Soya Lecithin:

Definition: A natural phospholipid extract from soybeans, used as an emulsifier, stabilizer, and nutrient supplement.

Composition:

1. Phosphatidylcholine (PC): 20-30%
2. Phosphatidylinositol (PI): 10-20%
3. Phosphatidylethanolamine (PE): 10-20%
4. Phosphatidic acid (PA): 5-10%
5. Other phospholipids: 10-20%

Properties:

1. Emulsification: Combines oil and water
2. Stabilization: Prevents separation and settling
3. Wetting: Improves surface tension
4. Dispersibility: Enhances mixing and blending

Applications:

1. Food: Baking, confectionery, dairy, meat products
2. Pharmaceuticals: Tablets, capsules, injections
3. Cosmetics: Skincare, haircare, makeup
4. Animal feed: Poultry, swine, cattle, aquaculture
5. Industrial: Paints, coatings, adhesives

Benefits:

1. Improves shelf life and stability
2. Enhances texture and appearance
3. Supports heart health (cholesterol reduction)
4. Boosts cognitive function and memory
5. Natural and non-toxic

Specifications:

1. Appearance: Amber to brown liquid or powder
2. Odor: Mild, nutty
3. Solubility: Soluble in water, ethanol, and oils
4. pH: 6.0-8.0
5. Moisture: 1% max

Certifications:

1. FDA (US)
2. EU Food Safety Authority (EU)
3. Kosher and Halal certified
4. ISO 9001:2015 (quality management)
5. HACCP (hazard analysis and critical control points)

Storage and Handling:

1. Store in cool, dry place
2. Protect from light and moisture
3. Handle with care to prevent damage

FAQ

Q.What is soya lecithin, and what role does it play in animal feed?

A. Soya lecithin is a natural emulsifier derived from soybeans, used to improve the texture and shelf life of animal feed, while also aiding in nutrient absorption.

Q. Can soya lecithin be beneficial for animal health?

A. Yes, it is known to support liver health and improve fat metabolism, making it a valuable addition to animal diets.

 Q. Is soya lecithin safe for all animals?

A. Soya lecithin is generally recognized as safe for most livestock and pets, but it’s essential to follow recommended usage guidelines to avoid overconsumption. 

Technical Details